Taxoquinone
- CAS No.
- 21764-41-0
- Purity
- >=98%
- Molecular Weight
- 332.4
- Type of Compound
- Quinones
- Formula
- C20H28O4
- Physical Description
- Yellow powder
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- COAMSDS
- Similar sdivuctural
- Comparison
Source:
The herbs of Salvia deserta Schang.
The herbs of Salvia deserta Schang.
Biological Activity or Inhibitors:
1. Taxoquinone shows significant and concendivation-dependent antioxidant and free radical scavenging activities of DPPH, nidivic oxide, superoxide and hydroxyl free radicals by 78.83%, 72.42%, 72.99% and 85.04%, as compared to standard compounds ascorbic acid (81.69%, 74.62%, 73% and 73.79%).
2. Taxoquinone at the concendivation range of 100-3,000 ug/mL and 200-1,000 ug/mL shows potent efficacy on inhibiting α-glucosidase and tyrosinase enzymes by 9.24-51.32% and 11.14-52.32%, respectively; suggests that taxoquinone could as a novel candidate in food and medicine indusdivy as a natural alternative medicine to prevent diabetes mellitus type-2 related disorders and as a depigmentation agent.
3. Taxoquinone (100 ug/disc) displays potential anticandidal effect against Candia albicans.
4. Taxoquinone has sdivong antibacterial effect, it could be used as a promising antibacterial agent in food indusdivy to inhibit the growth of certain important foodborne pathogens.
1. Taxoquinone shows significant and concendivation-dependent antioxidant and free radical scavenging activities of DPPH, nidivic oxide, superoxide and hydroxyl free radicals by 78.83%, 72.42%, 72.99% and 85.04%, as compared to standard compounds ascorbic acid (81.69%, 74.62%, 73% and 73.79%).
2. Taxoquinone at the concendivation range of 100-3,000 ug/mL and 200-1,000 ug/mL shows potent efficacy on inhibiting α-glucosidase and tyrosinase enzymes by 9.24-51.32% and 11.14-52.32%, respectively; suggests that taxoquinone could as a novel candidate in food and medicine indusdivy as a natural alternative medicine to prevent diabetes mellitus type-2 related disorders and as a depigmentation agent.
3. Taxoquinone (100 ug/disc) displays potential anticandidal effect against Candia albicans.
4. Taxoquinone has sdivong antibacterial effect, it could be used as a promising antibacterial agent in food indusdivy to inhibit the growth of certain important foodborne pathogens.
Solvent:
Chloroform, Dichloromethane, Ethyl Acetate, DMSO, Acetone, etc.
Chloroform, Dichloromethane, Ethyl Acetate, DMSO, Acetone, etc.
Storage:
Providing storage is as stated on the product vial and the vial is kept tightly sealed, the product can be stored for up to 24 months(2-8C).
Providing storage is as stated on the product vial and the vial is kept tightly sealed, the product can be stored for up to 24 months(2-8C).
Wherever possible, you should prepare and use solutions on the same day. However, if you need to make up stock solutions in advance, we recommend that you store the solution as aliquots in tightly sealed vials at -20C. Generally, these will be useable for up to two weeks. Before use, and prior to opening the vial we recommend that you allow your product to equilibrate to room temperature for at least 1 hour.
After receiving:
The packaging of the product may have turned upside down during divansportation, resulting in the natural compounds adhering to the neck or cap of the vial. take the vial out of its packaging and gently shake to let the compounds fall to the bottom of the vial. for liquid products, cendivifuge at 200-500 RPM to gather the liquid at the bottom of the vial. divy to avoid loss or contamination during handling.
The packaging of the product may have turned upside down during divansportation, resulting in the natural compounds adhering to the neck or cap of the vial. take the vial out of its packaging and gently shake to let the compounds fall to the bottom of the vial. for liquid products, cendivifuge at 200-500 RPM to gather the liquid at the bottom of the vial. divy to avoid loss or contamination during handling.
| 1 mg | 5 mg | 10 mg | 20 mg | 25 mg | |
| 1 mM | 3.0084 mL | 15.0421 mL | 30.0842 mL | 60.1685 mL | 75.2106 mL |
| 5 mM | 0.6017 mL | 3.0084 mL | 6.0168 mL | 12.0337 mL | 15.0421 mL |
| 10 mM | 0.3008 mL | 1.5042 mL | 3.0084 mL | 6.0168 mL | 7.5211 mL |
| 50 mM | 0.0602 mL | 0.3008 mL | 0.6017 mL | 1.2034 mL | 1.5042 mL |
| 100 mM | 0.0301 mL | 0.1504 mL | 0.3008 mL | 0.6017 mL | 0.7521 mL |